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Amino acids for livestock and pets
Amino acids for food
Amino acids for pharmaceuticals
High potency sweetener
Rumen-protected Lysine
Culinary-grade broths and stocks
Umami seasoning
From the discovery of umami to identifying the breakthrough flavor concept, kokumi, we continue to drive towards the scientific understanding of new and affordable solutions that elevate nutrition and optimize flavor.
Building on our pioneering discovery of umami and the decades of research supporting its use as a sodium-reduction tool, we are redefining nutrition and flavor enhancement. By harnessing umami, our product renovation strategy increases salt perception and savory notes, while kokumi introduces depth and richness, creating a harmonious balance. This innovative approach works across various applications.
Our collaborative approach prioritizes partnership, whereby our experts become an extension of your team. We leverage our technical expertise to create custom solutions tailored to your needs. By understanding consumer behavior, we innovate solutions aligned with market demand.
This process involves four key steps:
Amino acids for livestock and pets
Amino acids for food
Amino acids for pharmaceuticals
High potency sweetener
Rumen-protected Lysine
Culinary-grade broths and stocks
Umami seasoning